Salads & Sides

Kale Salad tossed in a Lemon Vinaigrette with Dried Cranberries, Shredded Carrots, and Cauliflower
Mixed Greens with Roasted Carrots, Toasted Pepitas and Peanut Mole Dressing
Caesar Salad with Housemade Dressing and Herb Croutons (Available Vegan)
Latin Pasta Salad with Corn, Tomatoes, Chickpeas and Red Onion in a Citrus Cumin Dressing
Fatoush – Middle Eastern Salad of Toasted Pita, Tomatoes, Olives, Feta and Lemon Sumac Dressing
Spring Mix with Cucumbers, Marinated Tomatoes and Cured Onion in a Shallot Vinaigrette
Mixed Greens and Fresh Herbs with a Champagne Vinaigrette
Garlic and Chives Mashed Potatoes
Herb Smashed Gold Potatoes (Vegan)
Sharp Cheddar Mac n Cheese
Add Crab
Bread & Butter
Roasted Root Vegetables
Sauteed Zucchini and Squash with Basil
Broiled Asparagus with Lemon Garlic Aioli
Roasted Brussel Sprouts with Shallots and Choice of Bacon or Pecans